This freezes well.
| Prep Time | 15 minutes |
| Servings |
|
Ingredients
- 1 pound ground turkey
- 1/2 sweet potato chopped
- 1/2 cup spaghetti squash
- 2 large handfuls fresh spinach or kale chopped
- leftover vegetables as desired
- coconut milk to taste
- Turmeric to taste
- salt to taste
- cinnamon to taste
- chopped scallions
Ingredients
|
Instructions
- Brown ground turkey in coconut or avocado oil.
- Add sweet potato and squash; stir well. Add additional vegetables as desired. Stir well and break up as needed.
- Add coconut milk, to taste, and chopped greens. Stir and cook until greens are wilted.
- Season to taste with turmeric, salt, pepper and cinnamon. Stir well and serve hash topped with chopped scallions.
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