Breakfast Hash
Course
Breakfast
Servings
Prep Time
4-5
15
minutes
Servings
Prep Time
4-5
15
minutes
Ingredients
1
pound
ground turkey
1/2
sweet potato
chopped
1/2
cup
spaghetti squash
2
large handfuls
fresh spinach or kale
chopped
leftover vegetables
as desired
coconut milk
to taste
Turmeric
to taste
salt
to taste
cinnamon
to taste
chopped scallions
Instructions
Brown ground turkey in coconut or avocado oil.
Add sweet potato and squash; stir well. Add additional vegetables as desired. Stir well and break up as needed.
Add coconut milk, to taste, and chopped greens. Stir and cook until greens are wilted.
Season to taste with turmeric, salt, pepper and cinnamon. Stir well and serve hash topped with chopped scallions.