Polenta Sausage Skillet

Substitute leftover chicken sausage for the ground turkey. Chop the cold sausages into small pieces.

1. Skip the turkey browning in step 3, add sausage when you add the marinara sauce.
2. Omit meat altogether, or substitute 1/2 can (drained) of chickpeas to make this a vegetarian dish.
3. Use the spaghetti sauce you made on Sunday night for the marinara sauce.
4. Omit oregano (the sauce has plenty)