Name: Paleo Waffles
Prep time: 8 min
Cook time: 15 min
Yield: 3 servings
Ingredients: 3/4 cup tigernut flour; 1/2 cup cassava flour; 1/4 cup tapioca; 1 teaspoon baking soda; 2 teaspoons cream of tartar; 3 tablespoons collagen peptides; 1 cup coconut milk; 1/4 cup coconut oil; 3 tablespoons coconut water; cinnamon powder, (to taste)

Paleo Waffles Yum

Course

Breakfast, Main Dish

Prep Time

8 minutes

Cook Time

15 minutes

Servings

servings

Ingredients

3/4 cup tigernut flour
1/2 cup cassava flour
1/4 cup tapioca
1 teaspoon baking soda
2 teaspoons cream of tartar
3 tablespoons collagen peptides
1 cup coconut milk
1/4 cup coconut oil
3 tablespoons Coconut water
cinnamon powder, to taste

Instructions

Mix collagen and coconut water, and set aside to let dissolve.
Mix the remaining dry ingredients together. Add cinnamon to taste.
Mix together the coconut milk and oil; stir in the dissolved collagen mixture.
Add the liquid ingredients to the dry ingredients, and mix well.
Pour 1/3 cup of batter onto a hot waffle iron set on medium-low, cook until golden.

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