Sauteed Cabbage

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Sauteed Cabbage Yum
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Prep Time 10 minutes
Cook Time 20 minutes
Servings
Ingredients
Prep Time 10 minutes
Cook Time 20 minutes
Servings
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Add to Shopping List
This recipe is in your Shopping List
Instructions
  1. Add olive oil to skillet, and in 3 batches, brown cabbage slices; gently turning over with a spatula. Set aside.
  2. Add more olive oil to skillet if needed, saute sliced onions for about 5 minutes. Add minced garlic and saute another minute.
  3. Add all of sliced cabbage back to the skillet with onions and garlic. Saute until soft, about 8-10 more minutes. Sprinkle with salt to taste, and serve. May also be eaten at room temperature.
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